Lefty’s Coffee Co.
WE ARE ABOUT COMMUNITY
We believe that there is power in building community, drinking good coffee and eating delicious treats.
At Lefty’s we bring the community the best cup of coffee possible, provide exceptional food, keep the planet healthy and believe in good will for all. We focus equally on customers, staff, community, suppliers and the environment. We are committed to implementing best ecological practices by using only compostable materials and natural products, organic and local sourcing, and a small-scale approach.
Lefty’s is inspired by the ideals of peace, equality, acceptance and respect for every human.….and being the change.
Coffee
Our roasters, Dennis Medina and Carrie Nelson, custom-tailor specialty coffee for Lefty’s: expertly sourced, roasted, and designed to connect the world’s organic and single origin coffee farmers with our community’s coffee lovers. We roast at a facility and lab inside of a greenhouse on a farm located in the heart of Santa Barbara.
Baked Goods
Sandra Adu Zelli, a Santa Barbara based chef, baker, and owner of Gipsy Hill Bakery, brings to Lefty’s the best of her original artisanal baked goods using local organic produce.
….Her impeccable skill is matched by her vibrant and beautiful designs, which in turn is matched by the exquisite tastes of her creations.
Special Events, Private Parties & Catering
Lefty’s curated private Coffee Cupping event is a unique and deep dive into the wonders of coffee…
Lefty’s offers a customized drink and baked goods menu for catering…and Lefty’s location in downtown Los Olivos and its beautiful garden space make it a great spot for a private event…